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Recipe Early Morning Oven Roasted New Potatoes (Side Dish)
Home Cooking Recipes
Required Ingredients:
- 1 1/2 pounds new potatoes, cut into wedges
- 4 tablespoons butter
- 2 teaspoons fresh rosemary
- salt and pepper to taste
Preparing/Cooking:
- Preheat oven to 450 degrees F (230 degrees C).
- In a hot skillet, melt the butter.
- Stir in rosemary, salt and pepper.
- Coat potatoes evenly with the melted butter.
- Arrange the potatoes in a single layer on a baking pan.
- Bake in a preheated oven until potatoes are golden brown, approximately 20 to 25 minutes.
- Toss them occasionally to ensure that they brown on all sides.
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