Recipe Easiest Ever Fruit Cobbler (Dessert)

Required Ingredients:

• 1/2 cup butter, melted
• 1 (29 ounce) can sliced peaches with juice
• 1 cup self-rising flour
• 1 cup white sugar
• 1 pinch salt
• 1 cup milk

Preparing/Cooking:

• Preheat oven to 400 degrees F (200 degrees C).
• Grease a 2-quart baking dish.
• Stir together peaches and juice with melted butter.
• Pour into prepared pan.
• In a small bowl mix flour, sugar and salt.
• Stir in milk.
• Pour mixture over peaches.
• Bake on bottom rack of preheated oven 15 minutes, or until lightly browned, then move to top rack for 20 minutes more.
• Serve warm.

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