Recipe Granny's Ice Cream (Dessert)

Required Ingredients:

• 4 egg whites
• 2/3 cup sour cream
• 1/2 cup white sugar
• vanilla

Preparing/Cooking:

• In a large glass or metal mixing bowl, beat egg whites until foamy.
• Gradually add white sugar and vanilla, continuing to beat until soft peaks form.
• Carefully fold in sour cream until well blended.
• Fold in any additional flavorings or goodies at this time.
• Place the mixture into the freezer and stir every 30 minutes or so until frozen.
• This can be made without stirring, but the texture will be icy rather than creamy.
• If you have an ice cream maker, you can put the ice cream mixture in the maker, and follow the manufacturer's instructions.

Back to Recipes

Recipes by letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | Y | Z