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Recipe Monkey Bread III (Bread)
Home Cooking Recipes
Required Ingredients:
- 1 1/2 cups white sugar
- 1 cup chopped pecans
- 3 tablespoons ground cinnamon
- 3 (12 ounce) packages refrigerated buttermilk biscuit dough
- 1/2 cup margarine
Preparing/Cooking:
- Sprinkle nuts in bottom of a greased Bundt pan.
- Mix cinnamon and sugar together.
- Cut biscuits into fourths, and roll each piece in the cinnamon and sugar mixture.
- Layer biscuits in pan.
- Melt butter or margarine, and dissolve the remainder of the sugar mixture in it.
- Spoon over biscuits.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 35 minutes.
- Turn out onto a platter, and serve.
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