Recipe Nancy's Pumpkin Butter (Side Dish)

Required Ingredients:

• 1/2 cup margarine, softened
• 1/2 cup canned pumpkin puree
• 1/4 cup confectioners' sugar
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg

Preparing/Cooking:

• In a medium bowl, using an electric mixer, beat margarine for 30 seconds, or until creamy.
• Gradually blend in the pumpkin, confectioners' sugar, cinnamon and nutmeg.
• Cover and chill overnight.
• Let stand at room temperature for 30 minutes for easier spreading.

Back to Recipes

Recipes by letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | Y | Z