Recipe Polvorones de Canele (Cinnamon Cookies) (Cookie)

Required Ingredients:

• 1 cup butter
• 1/2 cup confectioners' sugar
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1 cup confectioners' sugar
• 1 teaspoon ground cinnamon

Preparing/Cooking:

• Preheat oven to 350 degrees F (175 degrees C).
• Grease cookie sheets.
• In a medium bowl, cream together 1/2 cup confectioners' sugar and butter until smooth.
• Stir in vanilla.
• Combine flour, salt, and 1/2 teaspoon of cinnamon; stir into the creamed mixture to form a stiff dough.
• Shape dough into 1 inch balls.
• Mix together 1 cup confectioners' sugar and 1 teaspoon cinnamon; roll balls in cinnamon mixture.
• Bake for 15 to 20 minutes in preheated oven, or until nicely browned.
• Cool cookies on wire racks.

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