Recipe Special Buttercream Frosting (Cake)

Required Ingredients:

• 2 cups shortening
• 8 cups confectioners' sugar
• 1/2 teaspoon salt
• 2 teaspoons clear imitation vanilla extract
• 6 fluid ounces heavy cream

Preparing/Cooking:

• Cream shortening until fluffy.
• Add confectioner's sugar and continue creaming until well blended.
• Add salt, vanilla, and whipping cream blend on low speed until moistened.
• Add additional whipping cream if necessary (up to 2 ounces).
• Beat at high speed until frosting is fluffy.

Back to Recipes

Recipes by letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | Y | Z